10 twists on Jamie’s DIY oaty fruity cereal

The Food Revolution is underway! Jamie has created 10 delicious recipes that will give you all the skills you need to learn how to cook proper, nutritious food for you and your family.

Back in 2016 we teamed up with our amazing Food Revolution ambassadors to bring you some really special twists on Jamie’s 10 recipes. After seeing what they came up with for their twists on a simple cheese omelette and classic tomato spaghetti, we tasked them to create their own versions of Jamie's Food Revolution DIY oaty fruity cereal...

1. HONEY & APRICOT BAKED GRANOLA

BY SHELLEY JUDGE FROM SHELLEY'S GOOD EATS

2. BLUEBERRY, BANANA & BROWN RICE BREAKFAST BOWL

BY DONNA CASTELLANO FROM THE HANGING SPOON

3. TOASTED COCONUT ORANGE ZEST GRANOLA

BY BETTINA CAMPOLUCCI-BORDI FROM BETTINA'S KITCHEN

4. OVERNIGHT OATS WITH SUMMER BERRIES

BY JENNY JILES FROM REAL FOOD SCOUT

5. GRANOLA WITH CHAI-SPICED NUT CLUSTERS

BY GEORGIA HARDING FROM WELL NOURISHED

6. CRISPY CHEWY BAKED GRANOLA

BY MARDI MICHELS FROM EAT LIVE TRAVEL WRITE

7. STRAWBERRIES & OATS WITH SUMMER FRUITS

BY TERRI SALMINEN AT RECIPE WRITINGS AND FOOD MEMORIES

8. SUPERFOOD CEREAL

BY ALEX HODGKINSON-LAST FROM FOOD FIT FOR FELIX

9. SIMPLE HOMEMADE GRANOLA & YOGHURT PARFAIT WITH FRESH FRUIT

BY JEN FARR FROM KITCHEN COUNTER CHRONICLES

10. WHIPPED COCONUT CREAM, RHUBARB COMPOTE & LEMON ZEST

BY JENNA SINCLAIR FROM RAW RHUBARB

Have you got your own twist on Jamie's DIY oaty fruity cereal? Share it with us in the comments below. If you've not already signed up to Jamie's Food Revolution, now's the time to become a revolutionary.