The Food Revolution is underway! Jamie has created 10 delicious recipes that will give you all the skills you need to learn how to cook proper, nutritious food for you and your family.
Back in 2016 we teamed up with our amazing Food Revolution ambassadors to bring you some really special twists on Jamie’s 10 recipes. After seeing what they came up with for their twists on a simple cheese omelette, classic tomato spaghetti, DIY oaty fruit cereal and simple houmous, we tasked them to create their own versions of Jamie's Food Revolution simple green salad with lemon dressing...
1. SIMPLE STEAMED GREENS WITH VINAIGRETTE
BY JENNA SINCLAIR FROM RAW RHUBARB
2. TOMATO & CUCUMBER SALAD WITH BOCCONCINI DI BUFALA & BASIL VINAGRETTE
BY DONNA CASTELLANO FROM THE HANGING SPOON
3. SIMPLE GREEN SALAD WITH SEEDS & AN ORANGE BALSAMIC VINAIGRETTE
BY GEORGIA HARDING FROM WELL NOURISHED
4. CRUNCHY GREEN SALAD WITH ORANGE MUSTARD VINAIGRETTE
BY SHELLEY JUDGE FROM SHELLEY'S GOOD EATS
5. BIG CHOPPED SALAD WITH LEMON & POPPYSEED VINAIGRETTE
BY MARDI MICHELS FROM EAT LIVE TRAVEL WRITE
6. SEASONAL GREENS WITH APPLE & STILTON WITH A MAPLE BALSAMIC VINAIGRETTE
BY JEN FARR FROM KITCHEN COUNTER CHRONICLES
7. SUMMERY LETTUCE LEAF SALAD WITH A LEMON-YOGHURT DRESSING
BY TERRI SALMINEN AT RECIPE WRITINGS AND FOOD MEMORIES
8. PANZANELLA TOMATO SALAD
BY BETTINA CAMPOLUCCI-BORDI FROM BETTINA'S KITCHEN
9. CHOPPED SALAD WITH HOMEMADE RANCH DRESSING
BY JENNY JILES FROM REAL FOOD SCOUT
10. MÉLANGE SALAD
BY ALEX HODGKINSON-LAST FROM FOOD FIT FOR FELIX
Feeling inspired? Learn more about the wonderful world of veg at the Vegepedia!