Jamie drizzling honey on top of a fig tart

Enter the email address associated with your account, and we’ll email you a link to reset your password.

Password Strength

Must contain at least

*Enter your email to receive news and exclusive offers from Jamie Oliver Limited about Jamie's businesses, including books, TV shows, restaurants, products, commercial partners and campaigning activities. By signing up, you agree to our Terms of Use . Learn how we collect, use and share your data in our Privacy Policy .

0

4:23 | Eggs

Egg drop soup: April Bloomfield

We have top New York chef April Bloomfield in the Food Tube Family! She trained with Jamie at The River Cafe London and now runs a hugely successful restaurant in NYC from where she shares her delicious egg drop soup recipe packed with tasty Spring vegetables. Eye catching and easy to make this recipe is perfect for soup lovers looking for something light and delicate when the sun shines.