Jamie has created some fantastic vegetarian and gluten-free alternatives to the traditional turkey dinner. Here he is cooking a special nut roast recipe that will wow anyone at your Christmas table. Beautiful fresh veg pimped to the hilt with nuts, apricots, cranberries and fragrant spices before being baked until deliciously golden. Served on a rich tomato chilli sauce and topped with melted cheddar cheese this nutty offering has real oomph!