Vegan blueberry pancakes: Tim Shieff

Traditional pancake recipes use eggs making them a no go for vegans but Tim’s delicious version means they can be enjoyed by everyone. Not only are these savoury wholemeal pancakes bursting with fruity sweetness they’re a great source of Omega 3 as well. Top with a dairy free yogurt and a dash of maple syrup and you have a really great start to the day.