Blood orange mimosa

Name: Blood orange mimosa
Yield: 1
Ingredients: 60ml fresh (or from a carton) blood orange juice; Prosecco; 1 blood orange

A new kind of bucks fizz

Not Too Tricky

serves 1

nutrition per serving

Calories

Fat

Saturates

Sugars

Salt

Protein

Carbs

Fibre

of an adult’s reference intake

Recipe From

Jamie Magazine

By Andy Harris

Ingredients

60ml fresh (or from a carton) blood orange juice

Prosecco

1 blood orange

Method

A simple twist on that party classic – blood orange gives it a fantastic colour and deeper flavour

Pour the blood orange juice into a small tumbler.
Top up with chilled Prosecco.
Peel 1 strip of peel from the orange using a speed-peeler, then twist into a curl.
Garnish with the orange peel and serve.

Tags

Drinks Cocktails Entertaining Valentine's Day

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