Jamie's Ministry of Food
By Jamie Oliver
5 mins
Super easy
serves 2
About the recipe
Really scrumptious and filling, fresh fruit smoothies are a great start to the day or a sweet treat.
Recipe From
Ingredients
1 ripe banana
1 glass of frozen fruit of your choice: mango, blackcurrants, or strawberries
2 heaped tablespoons natural yoghurt
1 small handful of oats
1 small handful of mixed nuts
1 glass of organic soya milk, skimmed milk, or apple juice
optional: honey, to taste
Top Tip
These smoothies are best made in a liquidiser, as opposed to a food processor, as this will give your smoothies a lovely silky texture. And feel free to use any fruit you like, either one type or a mixture. Raspberries are really tasty and you can use them here, but I tend to stay away from them because of the seeds.
Method
- Peel and slice your banana and put it into a blender with your frozen fruit and the yoghurt. Whiz it up and add the oats and nuts. Add the soya milk, skimmed milk, or apple juice and whiz again, until nice and smooth. If it's a bit too thick for you, just add a splash more milk or juice and whiz around again. Give it a good stir, then have a taste. Rarely with a frozen fruit smoothie should you need to sweeten it, but if you think it needs a bit of extra sweetness you can add a little honey to taste — you won't need much.
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