Michela’s banana, pear and prunes (no cook)

Michela’s banana, pear & prunes (no cook)

Name: Michela’s banana, pear & prunes (no cook)
Cook time: 10 min
Total time: 10 min
Ingredients: 1 ripe pear; 5 prunes; 1 tablespoon Greek yoghurt; 1 chopped frozen banana

Wonderful weaning recipes your little one will love

Gluten-free Vegetarian

10 mins

Super easy

makes 300g

Ingredients

1 ripe pear

5 prunes

1 tablespoon Greek yoghurt

1 chopped frozen banana

Method

Quarter the pear, removing the stalk and core, then place in a blender (use a hand-held stick blender, if you prefer) or bowl.
Destone the prunes.
Add the yoghurt, prunes and banana, then blend to a puree, pulse, mash and/or finely chop depending on the stage your little one is at (for more information on stages of complementary feeding, click here).
If it’s a bit too thick add a little water to loosen, then serve immediately or keep in the fridge for later.