10 mins
Super easy
serves 12
About the recipe
Skewering delicious morsels on a fork is so simple, looks fantastic, and is great for dinner parties.
Ingredients
6 quality prosciutto slices, halved
a handful of wild rocket, washed and dried
extra virgin olive oil
good balsamic vinegar
Top Tip
This combination is nice on its own, but amazing with a bit of good balsamic. You’ll need 12 forks for this recipe.
Method
- Carefully crumple a piece of prosciutto up and skewer it on the prongs of a fork. Push a small clump of wild rocket on to the fork and set aside. Repeat with the remaining 11 forks.
- When you’re ready to serve, drizzle some olive oil and a few drops of balsamic vinegar on a serving plate. Place the prosciutto forks on top so each guest can swirl a fork in the oil and vinegar before eating.
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