10 twists on Jamie’s simple cheese omelette

When it comes to brilliant brunches and speedy lunches, omelettes are your friends. Learn how to make an omelette and you’ll have the perfect base for all sorts of flavours and fillings.

When it comes to brilliant brunches and speedy lunches, omelettes are your friends. Learn how to make an omelette and you’ll have the perfect base for all sorts of flavours and fillings. Keep things classic with cheese and herbs, add spices for a subtle kick, or throw in seasonal veg and fruits for extra freshness.

Check out our 10 tasty omelette recipes and you’ll never look back.

Keep things classic with a simple cheese omelette – serve with a tomato salad and wholemeal toast for a delicious, balanced meal.

Easy and elegant, this omelette aux fine herbs is absolute perfection. The recipe uses chives, tarragon, chervil and parsley, but you can use any soft herbs you fancy.

The classic combination of tomato and basil helps take an everyday omelette up a notch, for a quick and easy lunch.

This beautiful Bombay omelette takes inspiration from India With warming spices, green chilli and lots of fresh coriander, this dish is perfect for those who love big flavours.

Silky on the outside, soft and scrambled on the inside, this is an omelette with a difference. Filled with bombs of mozzarella and finished with basil, fresh chilli and a simple tomato salad, it’s incredible!

Try filling your omelette with a Mexican-inspired avocado slaw, fresh chilli and lots of lime for a super-satisfying lunch or brunch that’s ready in no time.

For this spicy number, roll beautifully smoked salmon in a soft omelette, and serve with stir-fried greens and an epic homemade chilli sauce. This recipe makes more sauce than you’ll need, but the rest will keep in the fridge.

Mix things up with this zingy little number. Wrap a fresh tomato and spinach salad in a perfectly cooked omelette with a chipotle dressing spooned over – add as much as you dare!

Roasted butternut squash and kale provide delicious texture and flavour in this speedy omelette recipe. A brilliant way to use up leftovers and a great way to get the good stuff into kids.

And for something a bit different, give this sweet soufflé omelette a go. All the wow factor of the classic dessert with none of the fuss, this dish combines fluffy vanilla eggs with sweet, sticky apricots and crunchy hazelnuts.